BEST BODY FIT 4 DAY Protein Pizza (250g)
Mix for delicious, protein-rich, vegetarian pizza dough with approximately 35% fewer carbohydrates than conventional pizza dough.
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BEST BODY FIT 4 DAY Protein Pizza
With this Fit 4 Day Protein Pizza Baking Mix, you can make your own low-carb*, high-protein pizza effortlessly. This makes the pizza fitness-friendly and fits into a low-carb diet.
Fit4Day Protein Pizza is made up of 33% protein. Milk, whey and wheat protein form the basis for the high protein content. Protein is very important for a healthy and balanced diet. Muscles are made up largely of protein, so the body needs enough of it. Protein contributes to the growth and maintenance of normal muscles and bones.
*Reduced in carbohydrates - approximately 35% less carbohydrates than conventional pizza dough
Ingredients
flour Wheat (contains gluten ), wheat (contains gluten ), pumpkin seed protein, sunflower seed protein, milk (from milk ), soy , dry yeast, salt, flour(oats contains gluten ), whey protein enriched powder (from milk ), emulsifier (mono- and diglycerides of fatty acids), whey (from milk).
Allergen information
Gluten, soy and milk (contains lactose). May contain traces of chicken egg protein.
Advice for use
Preparation is very simple: just knead 250 g of baking mix with 180 ml of cold water for approximately 6 minutes to form a dough smooth. Cover the dough and let it rest for 10 to 15 minutes. Then spread the dough on the baking sheet between 2 strips of baking paper. Peel off the top strip. Cover the dough as desired. Bake the finished pizza for 12-14 minutes at 200°C (upper and lower heat).
Cautionary note
A varied and balanced diet and a healthy lifestyle are important for good health.
Store the product closed, dry, protected from light and at room temperature (15°C - 20°C).
